Experienced Cook - Part-Time - 10Am - 6:30Pm - White Memorial Hospital

Job Description

Overview

Prepares regular and therapeutic diet, hot and cold food items for retail, patient, and catering. Assembles food items according to production sheets under the direction of the Chef, Lead, Manager, or Supervisor.

• High school diploma, GED or equivalent experience preferred.

• Requires 1-3 Years of food preparation experience.

• ISDOH approved certification of Food Handler under Title 410 IAC 7-22 may be required at some facilities.

• ServSafe Certification preferred.

We are an equal opportunity employer and value diversity and inclusion at IU Health. IU Health does not discriminate on the basis of race, color, religion, sex, sexual orientation, age, disability, genetic information, veteran status, national origin, gender identity and/or expression, marital status or any other characteristic protected by federal, state or local law. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.