Executive Chef

Four Seasons Hotels Limited Elkins Park, PA , Montgomery County, PA

Posted Yesterday

Join a diverse and talented team in Philadelphia We are seeking individuals who are warm, hospitable and start with the heart. The company's guiding principle is the Golden Rule - do unto others, as you would have them do unto you.

Candidates will have an opportunity to be a part of a cohesive and dynamic team with opportunities to build a successful career. We empower our employees to be themselves, and become masters of their craft. At Four Seasons, we ensure that your employee experience is just as rewarding as our guest experience.

The Role of the Executive Chef The Executive Chef facilitates the organization of the kitchen operation in accordance with our culinary partners, Chef Jean-Georges Vongerichten and Chef Greg Vernick. The Executive Chef provides leadership and management for the culinary department by establishing efficient systems and processes to ensure that the standards as set forth by Four Seasons and culinary partners are adhered to. Knowledge, Skills and Abilities We are seeking individuals with proven success as a culinarian and solid experience as Executive Chef in a luxury hotel environment.

The Executive Chef possesses a passion for cooking and eagerness to nurture and develop a team of devoted sous chefs and cooks. The Executive Chef is capable of controlling labor and operating expenses. Qualified candidates must be able to demonstrate:

Solid communication and leadership skills Passion for service Strong interpersonal and team player skills Highest level of integrity and work ethic About Four Seasons Hotel Philadelphia at Comcast Center Floating atop the tallest building on the city skyline, Four Seasons Hotel Philadelphia at Comcast Center combines Four Seasons legendary service with first-of-its-kind Comcast technology and entertainment. Here, the world's leading hoteliers, architects, restaurateurs, designers and technologists have collaborated to create one of the best urban luxury hotel experiences. Four Seasons is partnered with Michelin starred chef Jean-Georges Vongerichten, James Beard award winning chef Greg Vernick and renowned florist Jeff Leatham to create an extraordinary experience.

Named one of Fortune Magazine's 100 Best Companies to Work for over the past 23 years, Four Seasons Hotels & Resorts can offer an opportunity to build a life-long career with global potential. Our employees - people who share a single focus and are inspired to offer great service, personify our company culture. In 2020 the Hotel and Spa received the prestigious Forbes 5-Star Award.

A career with Four Seasons means working for a company where our Corporate Values are much more than a program or a policy; they define who we are and inform the decisions we make. Our benefits include complimentary hotel stays, competitive wages, Medical, Dental, Vision, 401K and complimentary meals. We strive to have a long-lasting, positive influence on the communities where we operate and on the people, we employ and serve around the world.

Miscellaneous US work authorization is required unless candidate is currently in a managerial position at a Four Seasons location. Please note that due to the large number of responses we receive only candidates being considered for the above position will be contacted for an interview. Learn more about Four Seasons: http://jobs.fourseasons.com https://www.linkedin.com/company/four-seasons-hotels-and-resorts https://www.facebook.com/FourSeasonsJobs https://twitter.com/FourSeasonsJobs Four Seasons is an Equal Opportunity, Affirmative Action employer.

Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf


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Executive Chef

Four Seasons Hotels Limited