Sodexo S A Brooklyn , NY 11201
Posted 1 week ago
Job Description
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Sodexo is seeking a highly trained Culinarian for an Executive Chef 2 for NYC Health + Hospitals Healthcare System in the Brooklyn, NY and surrounding regions.
This position will support the healthcare facilities within Health & Hospitals Healthcare System in NYC by assisting in improving their focus on the culinary aspects of the operation.
Must have a Culinary Degree & 3 - 5 years' experience running a professional kitchen.
Must be knowledgeable in the following areas:
Inventory control
Ordering according to business needs
Training unit mangers and line staff in following SOP's
Food cost control
Client Engagement/Patient Rounding
Food Safety
Kitchen Facility Sanitation
Development Plans
Click here to learn more about NYC Health + Hospitals.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
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What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement
Basic Management Experience
Basic Functional Experience
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Application Instructions
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!
Sodexo S A