EPL Cashier

WKS Restaurant Group Perris , CA 92571

Posted Today

Position Purpose:

Takes guest's order in a friendly and courteous manner and accepts payment from guests.

Placement in the Organization:

Reports to Assistant and General Manager.

Responsibilities/Duties/Activites:

  • Follows company food handling and safety procedures.

  • Counts cash before and after working register.

  • Recognizes, greets, takes guest order, and uses suggestive and/or upselling for every order taken.

  • Uses Micro's system to enter orders, corrects mistakes; communicates to manager when void occurs or problem arises.

  • Collects payment, gives guest correct changes.

  • Gives guest receipt, points out beverage and salsa bar, thanks guest, and gives proper departing comment.

  • Utilizes total guest satisfaction and pleasantly/quickly corrects mistakes and answers guest's questions.

  • Maintains correct flow of orders at drive-thru window

  • Uses wireless or intercom communication system to communicate with guest (drive-thru).

  • Works at a pace that enables the drive-thru team to meet or exceed company service time standards (drive-thru)

  • Responsible for proper cash handling and any cash shortages and/or overages.

  • Cleans and sanitizes entire work area

  • Regularly assists expediter and/or service assistant.

  • Assists in training new cashiers

  • Periodically performs additional duties as assigned by direct supervisor.

Qualification Standards

  • Must meet government regulation pertaining to health risk concerns about food handling.

  • Must be able to communicate with guests.

  • Must have basic math skills

  • Must be able to observe an ensure product is prepared and presented to company standards.

Physical Requirements:

  • Reaches, bends, stoops, scrubs, lifts, and wipes.

  • Must have high level of mobility/flexibility.

  • Must be able to work under heavy stress/pressure during peak times.

  • Exposure to heat, steam, smoke, cold and odors.

  • Requires continual standing and walking.

Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
EPL Shift Supervisor

WKS Restaurant Group

Posted Today

VIEW JOBS 6/18/2018 12:00:00 AM 2018-09-16T00:00 Position Purpose: To supervise an assigned shift, designed to develop leadership skills required for the Restaurant Manager position. Placement in the Organization:. Is responsible Reports to a member of the management team. Supervises hourly restaurant employees during the shift. Resonsibilites/Duties/Activites: * Directs and establishes priorities for the crewmembers during their shift. Assigns work stations. * Coaches, counsels and disciplines crew members. Is responsible for taking appropriate disciplinary action. * Maintains positive employee relations through effective supervision. Ensures a harassment free work environment for all employees and guests during the shift. * Fill in for crewmembers during break periods. May cover a work station for all or part of the shift. * Accounts for and manages all company funds during the shift. Completes safe audits, cash drawer counts, bank deposits, coin and change orders, and shift end balances. * Completes administrative tasks required on assigned shifts. * Prepares product orders when necessary. * Adjust the number of employees on duty based on anticipated sales volume to maintain productivity and guest service standards. * Orients and trains new crew members. Cross-trains crew members. * Is accountable for proper handling of all food products. Ensures that products meet standards. * Prevents food shortages, waste, and theft. * Reports employee issues to the General Manager, Assistant Manager, District Manager, or Human Resources Manager, as appropriate. * Accounts for all company funds and inventory on assigned shifts, and ensures that cash handling, banking, and security procedures are in effect. * Ensures that service meets expectations for speed, accuracy and friendliness. Resolves guest complaints on shift. Report significant complaints to General Manager or Assistant Manager. * Checks in deliveries. * Ensures that shift is run in compliance with company standards and procedures. Experience/Education/Qualifications * At least 18 years old * Be able to speak, read, and write English * Ability to complete basic math skills * Must have a use of personal car; valid driver's license * Meet state, county, or municipal regulation pertaining to health and food handling. * Must possess basic computer and math skills, including understanding of units of measurement. * On last performance evaluation, was rated Exceeds Requirements * Has demonstrated effectiveness at analyzing situations that affect operations, proposing and implementing solutions Physical Requirements: * Extensive standing * Exposure to heat, steam, smoke, and cold. * Reaching heights of approximately 6 feet and bending to touch the floor * Must have high level of mobility/flexibility in space provided. * Bending, reaching, and walking. * Communicating with customers. * Using a computer. * Able to lift up to 40 lbs. WKS Restaurant Group Perris CA

EPL Cashier

WKS Restaurant Group