Dunkin' Providence , RI 02940
Posted 2 months ago
Overview
A Dunkin' Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.
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Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. The company has more than 12,200 franchised restaurants in 45 countries worldwide.
Each Dunkin' restaurant is independently owned and operated by a franchisee - an independent business owner solely responsible for running their day to day operations and making their own business decisions, including decisions about employment matters. Franchisees set their own wages and benefit programs, which can vary among franchisees. Opportunities will vary at each franchised restaurant. If you apply, any information you submit would be provided solely to the franchisee. If hired, the franchisee would be your only employer.
Dunkin' franchisees are always looking for hardworking, friendly, team-oriented people who thrive in the fast, fun-paced world of Dunkin'.
Dunkin'