Dishwasher/Utility

Nothing Bundt Cakes Smyrna is hiring a part-time Dishwasher and Bakery Assistant!

The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You'll keep the bakery team's equipment clean and ready to make cakes that bring joy to thousands of people every day. But there's so much more to a career here.

• Enjoy your evenings: We close earlier than most food service jobs.

• We offer flexible work schedules.

• We're keeping it casual. T-shirts and sneakers are where it's at!

• Cake discounts. Yummm!

• This job is fun. It's literally a piece of cake!

• This is a great place to make new friends!

• It smells great in here, all the time, and you will too!

• You'll get trained. Not only on crafting cake, but on growing your career.

• We love to celebrate and bring joy to the community.

This position requires good physical stamina, as you will be active and on your feet several hours at a time. Part time dishwashers will be scheduled 20-25 hours per week Monday-Saturday. Shifts times may vary but typically the hours are morning (8:30am-3pm) or midday (10am-4pm or 11am-6pm).

Our business operating hours are Monday-Saturday: 9am - 7pm, Sunday: 11am-4pm.

Job Responsibilities:

• Manually wash, rinse and sanitize all baking pans, dishes, utensils and other tools in a thorough and timely manner and adhere to all NbC standards.

• Monitor sanitization levels to ensure compliance with health and safety guidelines.

• Gather and remove garbage, sweep and mop floors, and clean floor drains.

• Perform routine cleaning of windows, shelves, counters, refrigerator, cooler and bathroom.

• Clean, sanitize and restock workstation and ensures all cleaning supplies are sufficiently prepared for the next shift.

• Monitor inventory of cleaning supplies and notify management when replenishment is required.

• Assist in the unloading, processing and storage of weekly supplies delivery.

• Support other team members in cleaning and organizing workstations as needed.

• Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.

• Maintain a consistent work attendance and punctuality record.

Nothing Bundt Cakes Core Values:

Servant's Heart

• Goes above and beyond to support the team or guest, and is reliable, trustworthy, and responsive.

• Keeps the good of the team or guest ahead of personal interests or gain.

• Displays humility and empathy in interactions with others.

Spirit of a Champion

• Demonstrates pride in responsibilities, an intense drive, and a passion to succeed.

• Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.

• Operates with a strong sense of urgency and adheres to NbC brand standards.

Genuine Connections

• Projects warmth, enthusiasm, and optimism that attracts others.

• Builds positive, productive relationships with all team members.

• Listens actively and communicates openly, clearly, and respectfully.

Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.

Compensation: $12.00 - $14.00 per hour

Join Our Growing Family

From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!

Click here to learn more about Nothing Bundt Cakes.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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