Dir, Dining Services Sr I, Warren, Mi

Compass Group USA Inc Warren , MI 48088

Posted 3 months ago

Position Title:DIRECTOR OFDINING SERVICES SERVICES I

Pay GRADE 16

TouchPoint, Support Services,provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in MyOpportunity to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email then you can check the status under Careers in MyOpportunity by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email

MyReferral@compass-usa.com. Click here to view the step-by-step instructions to refer a friend to this position.

Job Summary

Job Summary:

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, profitability of the account, and talent development.

Key Responsibilities:

  • Operates the department in accordance with the approved budget, while providing the client with the maximum value for the dollars spent

  • Ensures that the food offered to the students is of superior quality

  • Directs and conducts safety, sanitation, and maintenance programs

  • Maintains excellent relationships with students, faculty, guests and clients as well as other departments within the community

  • Promotes the professional growth and development of the entire team

  • Fosters strong inter-departmental relations and integrate the dining service department with the facility plan of operations

Preferred Qualifications:

  • Bachelor's Degreeor equivalent years of additional experience

  • Minimum of five years of Proven Leadership expertise

  • Two to four years of direct foodservice operational management experience with inventory and purchasing knowledge and control

  • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

  • Knowledge of P&L accountability and contract-managed service experience is desirable

  • ServSafe certified a plus

  • Must be forward thinking, proactive and the face of Chartwells on campus

Apply to TouchPoint today!

TouchPoint is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Req ID: 295428

TouchPoint

ERIN S PRINDLE

SALARIED EXEMPT


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Dir, Dining Services Sr I, Warren, Mi

Compass Group USA Inc