Dining Room Manager

Freedom Pointe At The Villages Nashville , TN 37201

Posted 4 days ago

When you work at Clarendale at Bellevue Place, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

Clarendale at Bellevue Place is recruiting for a hospitality focused Dining Room Manager, to provide full-scope, hands-on dining room management in the Culinary Services Department. Responsible for maintaining a superior level of quality service and cleanliness at all times.

Full time with very other weekend.

Benefits:

  • 401(k)

  • 401(k) matching

  • Dental insurance

  • Employee assistance program

  • Employee discount

  • Flexible spending account

  • Health insurance

  • Health savings account

  • Life insurance

  • Paid time off

  • Referral program

  • Vision insurance

ESSENTIAL JOB FUNCTIONS:

  • Responsible for the overall operation, coordination, appearance, and maintenance of dining room and serving staff in order to create and maintain a positive experience for all customers.

  • Provide leadership, development and training, counseling, scheduling and oversight of all serving staff.

  • Exemplify at all times the Community's standards of cleanliness, sanitation and organization.

  • Responsible for adhere to food quality, appearance and presentation standards at all times.

  • Ensure company standards for an appropriately staffed, operational and stocked dining room.

  • serving standards of speed, accuracy, and efficiency.

  • Train servers in customer service, efficient serving techniques, setting tables and how to maintain work stations in proper order.

  • Responsible for preparing server schedules according to operational needs and budgetary compliance.

EXPERIENCE & EDUCATION:

  • High school diploma/GED or the equivalent education, training and experience

  • Minimum of 3 years restaurant or senior living experience, or equivalent serving and staff management experience

LICENSE/CERTIFICATION OR OTHER SPECIAL REQUIREMENTS:

  • Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/licensure

  • Willingness to be available for any/all emergencies regarding the community

  • Doctor's statement verifying free from communicable disease, if applicable in your state

Clarendale at Bellevue Place fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all of our job descriptions.

LCS Hospitality Promises

  • We greet residents, employees and guests warmly, by name and with a smile.

  • We treat everyone with courteous respect.

  • We strive to anticipate resident, employee, and guest needs and act accordingly.

  • We listen and respond enthusiastically in a timely manner.

  • We hold ourselves and one another accountable.

  • We embrace and value our differences.

Starting pay $18.00-$21.00 per hour

EEO Employer


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