Culinary Manager

Benefits:

• Dental insurance

• Health insurance

• Opportunity for advancement

• Paid time off

• Training & development

• Vision insurance

Restaurant Providence Provisions inside TF Green Airport is seeking for winning personalities to work at our restaurant in TF Green Airport!

Culinary Manager Responsibility:

• Managing inventory so that all necessary ingredients are stocked for service

• Hiring new staff and providing training to facilitate quick acclimation

• Streamlining the kitchen processes to maintain prompt service times

• Working with the Head Chef to develop and maintain the restaurant menu

• Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels

• Creating schedules for all kitchen staff

• Tracking kitchen finances to identify areas of potential waste

Skills and Qualifications:

• A strong base of culinary knowledge

• Leadership skills

• Interpersonal skills

• Conflict resolution

• Attention to detail

• Financial understanding

• Physical stamina to withstand a full shift potentially on their feet

Grove Bay is an E-Verify and equal opportunity employer, you must show proof of eligibility to work in the U.S.