Mcdonald's Paris , TX 75460
Posted 3 weeks ago
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
Description:
McDonald's Works for Me.Prep Routines
The Shift and/or Production Manager should follow up on the prep routines
below:
morning and the remaining 1/3 in the afternoon
Produce Prep Chart Poster (see Appendix)
To: Optimized Prep Line, during show time hours will assist,
1.UHC management and prep routines
in place, time and dated product in accordance.
2.Push and pull of sandwiches or hasbrowns or fry to
create speed, capacity, and workspace
3.Crew are assigned shared responsibilities for each role
4.Optimized Prep Line
change over and next day use age according to charts.
I'm going places. I want to have fun, I like to be challenged, and I need a schedule that works for me.
The Job for Me
The Team for Me
The Place for Me
We are committed to being America's best first job. Let's talk. Make your move.
See a day in the life of a Guest Experience Lead at McDonald's
https://www.youtube.com/watch?v=DiaN61vWY3A&feature=youtu.be
Requirements:
We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. And right now we have an awesome opportunity for Guest Experience Leaders to work in our restaurant between the hours of 8am and 8pm. The Guest Experience Leader gets to create feel-good moments everyday with customers by:
Greeting guests and communicating with them while ordering
Offering help with using the ordering kiosks
Offering assistance to those in need of some extra hands
Checking with them once they have their food to make sure they're satisfied, or to see if they need anything else
Ensuring kids receive a kid treat
Handling any concerns
Communicating with the restaurant team to provide feedback and recommendations
All you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. We'll teach you the rest. We offer great pay, tremendous benefits and a chance to grow like you wouldn't believe. Sound good? Give us a try! You must be 16 years of age or older to work as a Guest Experience Leader at corporate owned and operated McDonald's restaurant.
Additional Info:
A job as a Guest Experience Leader at a McDonald's Corporate owned restaurant gives you the chance to grow your skills and meet great people, while earning some outstanding benefits opportunities along the way. Those can include:
Competitive pay
Medical, dental and vision coverage
Unpaid Leaves of Absence
Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
Discount programs
Free meals / meal discounts
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
Mcdonald's