Aramark Corporation Portland , OR 97228
Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.
The Cook Supervisor supervises inmates to ensure that meal and food items are prepared in accordance with production requirements. Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operation. May requisition supplies and equipment to maintain inventory levels. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Determines daily schedules, work areas, and assignments for inmates and/or Aramark staff food service workers and cooks
Oversees the completion of tasks
Trains and guides inmates and staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.
Reviews monthly menu, conducts inventory, and ensures that the appropriate product is ordered
Adheres to security procedures to facilitate the safety of yourself and others including ensuring that all kitchen tools and equipment are returned to their designated secure area
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
Ensures security of company assets
Other duties and tasks as assigned by manager
Minimum of one (1) year of food prep or related work required
Previous supervisory experience in a related role preferred
Previous experience interacting with inmates a plus
Must be able to obtain a food safety certification
Ability to work independently with limited supervision
Must be able to follow basic safety procedures and policies
Requires occasional lifting, carrying, pushing, pulling up to 25 lbs.