Sorry, this job is no longer accepting applications. See below for more jobs that match what you’re looking for!

Cook Supervisor - Corrections - Lorain County Juvenile Center

Expired Job

Aramark Corporation Elyria , OH 44035

Posted 2 months ago

Overview

Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

Description

Position Summary:
The Cook Supervisor supervises inmates to ensure that meal and food items are prepared in accordance with production requirements. Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operation. May requisition supplies and equipment to maintain inventory levels. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Essential Functions:

  • Determines daily schedules, work areas, and assignments for inmates and/or Aramark staff food service workers and cooks

  • Oversees the completion of tasks

  • Trains and guides inmates and staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.

  • Reviews monthly menu, conducts inventory, and ensures that the appropriate product is ordered

  • Adheres to security procedures to facilitate the safety of yourself and others including ensuring that all kitchen tools and equipment are returned to their designated secure area

  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation.

  • Ensures security of company assets

  • Other duties and tasks as assigned by manager

Qualifications

  • Minimum of one (1) year of food prep or related work required

  • Previous supervisory experience in a related role preferred

  • Previous experience interacting with inmates a plus

  • Must be able to obtain a food safety certification

  • Ability to work independently with limited supervision

  • Must be able to follow basic safety procedures and policies

  • Requires occasional lifting, carrying, pushing, pulling up to 25 lbs.

See if you are a match!

See how well your resume matches up to this job - upload your resume now.

Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Food Service Supervisor Lorain Cbcf

Aramark Corporation

Posted 1 week ago

VIEW JOBS 9/8/2018 12:00:00 AM 2018-12-07T00:00 Overview About AramarkAramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter. Description Job Summary: Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Essential Tasks & Responsibilities: * Produce and maintain work schedules and may prepare production records. * Direct daily activities. * Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. * Ensure that food items are stored in a safe, organized, and hazard-free environment. * Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures. * Maintain a sanitary department following health and safety codes and regulations. * Maintain accurate inventory on a weekly basis according to departmental policies and procedures. * May prepare orders as needed per vendor to ensure accurate production for location. * Must be knowledgeable in operating an efficient cost effective program. * Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork. * Maintain a safe and hazard-free working environment. * Train/mentor other food service workers. * Maintain logs on all maintenance required on equipment within the food service department. * Perform preventative maintenance checklist. * Justify replacement of existing equipment to meet needs of facility. * Proficiency in multi-tasking. * Perform other duties as requested by the Food Service Director whenever his/her skill and/or experience would be necessary to initiate, coordinate, or complete any given program. * Must fill in for absent employees at location as necessary. * Maintain knowledge of daily caterings and see they are prepared and delivered on time. * Be able to work occasional night and weekend catered events. * Attend food service meetings with staff. * Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc). * May perform cashier duties as required. * Promote good public relations. * Other duties as assigned. Qualifications * Must read, write, and understand verbal instructions * Must complete a sanitation course either before or during first year as a lead * Ability to perform basic arithmetic * Maintain emotional control under stress * Ability to resolve interpersonal situations * Strong organizational skills Minimum Education/Certification * High School Diploma/GED Aramark Corporation Elyria OH

Cook Supervisor - Corrections - Lorain County Juvenile Center

Expired Job

Aramark Corporation