Cook, Grill (Part-Time) Several Openings

Compass Group USA Inc Philadelphia , PA 19107

Posted 3 weeks ago

  • We have an opening for several part-time COOK, GRILL positions.

  • Location: Hospital of the University of Pennsylvania, 3400 Spruce Street, EVS-Ravdin Basement, Philadelphia, PA 19104. Note: online applications accepted only.

  • Schedule: P/T schedule; 20 hours per week, including weekends and holidays.

  • Requirement: Previous cooking experience preferred.

If you have a positive attitude and a love for learning, you may be interested in joining our team.

Crothall Healthcare, a division of Compass Group North America, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, business facilities management and clinical engineering. Crothall is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

Job Summary

Summary:
Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.

Essential Duties and Responsibilities:

  • Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.

  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.

  • Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.

  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.

  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.

  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.

  • Resolves customer concerns and reports relevant information and concerns to supervisor.

  • Attends in-service and safety meetings.

  • Maintains good working relationships with coworkers, customers, administrators and managers.

  • Performs job safely while maintaining a clean, safe work environment.

  • Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job ba


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Cook, Grill (Part-Time) Several Openings

Compass Group USA Inc