Grace Manor Assisted Living Nashville , TN 37201

Posted 4 months ago

Full Time and Part Time


To prepare food in accordance with current federal, state and local standards, the community's established policies and procedures, and as may be directed by the Dining Service Director, to ensure that quality food service is provided at all times.

Essential Functions

Job Functions

  • Prepare and serve meals in accordance with planned menus and established portion control procedures.

  • Assist in ensuring proper storage of raw and leftover foods.

  • Assist and direct the daily or scheduled cleaning duties.

  • Perform all daily tasks in accordance with established Standard Precautions and sanitary, safety and infection control policies and procedures.

  • Ensure that the department and all food storage and work areas are maintained in a clean and safe manner and that necessary equipment and supplies are properly maintained and arranged.

  • Maintained habits of good personal hygiene.

  • Promptly reports all hazardous conditions, equipment, accidents and incidents to the Food Service Director and/or Executive Director.

  • Dispose of food and waste in accordance with established policies and procedures, wearing protective clothing and equipment when handling infections waste and/or blood and body fluids.

  • Ensure that menus are maintained and filed in accordance with established procedures; and, complete necessary forms and reports to submit to Dining Service Director

  • Review menus prior to preparation of food and inspect all trays to ensure completeness and accuracy of menu and diet preference.

  • Any other tasks, assignments, projects or requests as deemed by management.

  • Attend and participate in orientation, training and in-service educational activities

  • Develop and maintain a good working rapport with personnel to ensure that food service is properly maintained

  • Assist in inventorying and storing incoming foods, supplies and equipment and recommend to the Dining Service Director the equipment and supply needs of the department.


  • Must be 21 years of age or older

  • Must read, write, speak and understand English.

  • Previous experience or completion of appropriate training program.

  • Patience, tact, enthusiasm and positive attitude toward the elderly.

  • Must have upper body strength adequate to bend, lift, shift, move, and/or assist in moving articles of more than twenty-five pounds.

  • Must be able to squat, reach, and stretch without distress. Must be able to tolerate extended periods walking, standing.

icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove

Vision Hospitality Group

Posted 1 week ago

VIEW JOBS 11/8/2019 12:00:00 AM 2020-02-06T00:00 Job Requirements: Complete all required brand specific training Complete all required Vision University training Complete all required health and safety training required for position Adhere to all Vision Hospitality Group, Inc. and property specific brand standards Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests Provide personalized, friendly service to each and every guest Knowledge of fundamental principles and procedures of food preparation, short orders and banquet food service Keep work station clean and organized Is familiar with and adheres to standard recipes Practice safe and sanitary work habits Necessary Skills: Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc. Must be responsible for safety and security of guests, fellow employees and hotel assets Have knowledge of fire alarm system and evacuation procedures Have dependable transportation available Able to communicate effectively in writing, verbally, and in person Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays Is organized, honest, works well with others, and has an outgoing personality Maintain a clean and attractive work area, uniform, and person Able to work with people from diverse cultures and backgrounds Physical Requirements: Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds Can stand/walk on feet for 8 hours and work in a restrictive space/environment Must have eyesight enabling vision both near and far Must be comfortable using a step stool or ladder Must be able to use/lift arms for up to 8 hours Must be able to work in extreme conditions such as heat, cold and stress Have finger dexterity for operating equipment Must speak in a clear, understandable voice, hear at a basic level, and understand English Must be able to write EEOE" /> Vision Hospitality Group Nashville TN


Grace Manor Assisted Living