Elior North Americas Commitment During COVID-19
At Elior North America, we focus on culinary innovation and exemplary service, and were committed to making a positive difference in peoples lives every day.
Our first priority has always been the safety and well being of our employees, partners, clients, and customers.
During these unprecedented times, we will continue to keep this commitment at the forefront when making when making decisions for our business.
Continued Hiring at Elior NA
Are you a food service professional affected by recent business closures?
Our employees are essential employees and we take pride in providing quality meals to our clients across the United States. We will continue to redeploy our current staff as well as hire for our permanent positions.
Your talents and skills are in high demand in areas of critical need nationwide. You can make a difference for individuals in need during this extraordinary time. Our healthcare business is hiring immediately for critical openings.
About Cura Hospitality:
At Cura Hospitality, our people are Making a Difference. We provide a great environment and culture that foster an ongoing pursuit of delivering exceptional service and an excellent dining experience. We do it through Great Food, Great Service, Great Value and the Best Team.
We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference. We take a personal interest in the growth and development of our team members. Their potential is unlimited in an environment that values the knowledge, passion, commitment and differences that we have.
Cura Hospitality is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran stat
Must be able to pass Background check and Drug screen
Must have food handler permit
Must have previous cooking experience in a healthcare facility
Must understands different dietary guidelines
Must be able to multi-task
Must understands culinary terms and guidelines
Benefits are available