Cook 3

Join us for this incredible opportunity to be part of our Culinary team as a Cook 3 at Grand Hyatt Kauai located in Poipu, Hawaii.

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

90 Day Probationary Rate: $26.86 per hour

Hourly Rate: $31.60 per hour

We offer excellent benefits:

• Free room nights, Discounted and Friends & Family Room Rates

• Medical, Prescription, Dental and Vision Insurance

• Basic Life Insurance

• Paid vacation, sick days and personal days

• Paid Family Bonding Time and Adoption Assistance

• Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience, culinary degree also helpful. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

COVID-19 Safety:

Hyatt Hotels follows all COVID-19 CDC and US Health department protocols for the safety of our employees and guests.

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

• Refined verbal communication skills

• 2 years of previous line experience preferred

• Culinary degree or related hotel experience is preferred

• Candidate should be able to perform all basic cooking skills

• Able to work single station in the kitchen

• A true desire to satisfy the needs of others in a fast paced environment

• Ability to stand for long periods of time

• Must be able to provide full availability