Construction Planner

Position: Food & Beverage Construction Planner

Location:Boston, MA

Salary Range: $115K - $130K + Bonus (Based on Project Profitability)

Benefits: 50% Health & Dental Coverage, Life/Disability Insurance, 401K Match, Home Office, Car Allowance, Travel Expenses, Vacation

Are you ready to join a nationwide general contractor specializing in the food and beverage industry? We offer in-house planning, design, and engineering services, making us experts in food facilities. If you have a passion for construction planning and want to be part of a team that delivers projects ahead of schedule and under budget, we want to hear from you.

Responsibilities:

• Define project program requirements
• Assist in developing project layout
• Estimate project cost
• Prepare preliminary subcontractor scope of work
• Secure preliminary subcontractor pricing
• Prepare scope of work/proposal for the Owner
• Negotiate contracts
• Network within the food industry and attend trade shows

Requirements

Key Qualifications:

• Bachelor's degree in Industrial Engineering, Mechanical Engineering, Electrical Engineering, Engineering Technology, or related field (BSE - IE, ME, EE, ET)
• 3+ years of experience in construction planning for food/beverage or Pharma manufacturing facilities
• 1+ years of Technical Sales experience (desired)
• Previous experience in Process, Project, Industrial, Mechanical, Facility, Maintenance, or Production Engineering (desired)
• Understanding of food processing design, flow, and processing equipment
• Knowledge of basic utility requirements and food safety design and procedures
• Familiarity with general contracting
• Ability to perform quantity take-offs for project estimates
• Experience in writing proposals, negotiating commercial agreements, and addressing customer issues
• Proficiency in Revit, AutoCad, Microsoft Project, Microsoft PowerPoint, and Microsoft Publisher (a plus)