Aza Tampa , FL 33602
Posted 2 weeks ago
The Florida Aquarium
Commissary Technician I (Part-Time)
Position Summary
The Commissary Technician I Part-Time will be expected to prepare animal diets accurately and efficiently for the Animal Care Team. This position is expected to play a supportive role in the Commissary. Teamwork, good communication, and flexibility in a dynamic work environment are essential. They will develop skillsets both independently, and as part of a team, in providing the highest level of food handling practices and attention to detail. This position is expected to work a minimum of 28 hours per week.
Essential Position Functions
Proficient at daily commissary operations including diet preparation (frozen, fresh, and prepared) and breakout of produce, frozen (fish/meat) products and other dietary items as needed
Follows USDA and AZA standards for food handling and maintaining live food cultures
Utilizes fine motor skills for coordination and manual dexterity on a daily basis to safely handle sharp knives during food preparation.
Upholds safe and ergonomically effective operational practices
Complies with standard operating procedures
Assists in tracking commissary food, vitamins/supplements, and supplies
Assists in maintaining commissary and storage areas in a safe and sanitary manner according to USDA and AZA inspection readiness
Ability to work in coolers (35°F to 40°F) and freezers (<0°F) for extended periods of time
Delivers extraordinary customer service to all aquarium guests and internal customers
Develops and maintains exemplary communication with team members
Assures behavior meets the TFA values of Respect, Trust, and Excellence
Secondary Position Functions
Completes required training courses and assigned job-related reading
Maintains tools and equipment necessary for diet preparation and food storage
Ensures accurate record keeping through consistent utilization of electronic record keeping system
Provides commissary training for Animal Care staff, volunteers, and interns within scope of position
Participates in meetings with Supervisor, Commissary Technicians, and other aquarium departments
All other duties as required
Education, Requirements, and Technical Skills
Previous experience in food handling, preparation, and warehouse activities in the food service industry or at a zoo or aquarium preferred
Ability to operate and maintain tools and equipment necessary for the preparation of diets including but not limited to grinders, knife sharpeners, blenders, scales, mixers, hand trucks, pallet jacks, knives, and hot plate
Knowledge of Windows and Microsoft Office software (Word, Excel, Power Point, Outlook)
Must be willing and able to obtain a valid State of Florida Driver's License
Flexibility in working weekends, evenings, and holidays
Competencies
Communication (oral and written) - Effectively express ideas verbally and non-verbally and actively listen to individuals and groups; prepare and focus presentations to the characteristics and needs of the audience; express ideas clearly and concisely in written form, through memoranda, letters, reports, and other documents.
Concern for Detail
Typical Physical Requirements
Regular exposure to cleaning products and sanitizers
Exposure to marked changes in temperature and humidity
Exposure to cold temperatures for extended periods of time
Exposure to seafood and nuts
Coping with demands (stresses that are associated with the job and/or the work environment so that acceptable levels of performance and overall contribution are maintained
Operating machinery
Flexibility in working weekends, evenings, and holidays
Ability to operate in the field
Ability to travel as needed - locally and/or nationally
Perks
Medical, Dental, Vision, EAP, Memberships, and more!
How to Apply
https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=67bfed39-352a-407e-bb98-1ee7787db55a&ccId=19000101_000001&jobId=479555&lang=en_US
The Florida Aquarium
701 Channelside Dr
Tampa, FL 33602
Phone: 8132734000
Aza