American Dining Creations is one of the largest privately held culinary and catering service providers in the country. Our commitment to outstanding service and consistent innovation has been the key to our success and our impressive record of growth. Currently we are hiring for the position of Chef Manager to oversee all culinary, operating and service standards at Union College. Our award winning culinary program continues to grow!
Higher Education Dining experience is required.
Culinary expertise is required for all dining and catering menus;oversee all services stations
Weekly inventory, knowledge of on-line order systems
Staff development, manage work schedules
Superior customer service skills are required as the Chef will interact daily with our customers and clients
Associate's Degree in Culinary Science or related certification
5+ years in a similar role as CHEF
Superior communication and leadership skills
Able to work a flexible schedule
American Dining Creations