Chef Manager

Sodexo S A Rockville , MD 20850

Posted 3 days ago

Job Description

Returning UsersLog Back InUnit Description

Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo

Sodexo is seeking a Chef Manager for a Corporate Services account which is part of a Global strategic account portfolio located in Rockville, MD. This candidate will report directly into a General Manager and directly supervise 4 Sodexo frontline(hourly) employees. This candidate will manage the main cafeteria, which serves as a commissary kitchen for one onsite unit. Services to include retail, catering, and micro market oversight. We are looking for a strong culinarian with Front of the House and Back of the House skills, strong financial acumen, multi-site experience, and catering experience.

  • The salary range is between $65,000-$70,000 annually, based on experience. *

We are looking for a high-level Chef Manager who will:

  • manage the daily food production including production planning and controls, hands on food production
  • ensure Sodexo Culinary Standards including recipe compliance and food quality
  • manage food costing, controls and compliance
  • develop menus and manage inventory
  • have high expectations for customer service and quality of food
  • have the ability and willingness to develop and train frontline employees
  • have a passion for food and innovation
  • knowledge of Sodexo Food Management System (FMS) is preferred.

The ideal candidate has:

  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends
  • passion for food
  • excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies
  • previous experience working in a corporate facility; and
  • strong management skills
  • strong knowledge of financials (labor and materials cost)

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement- High School Diploma or GED or equivalent

Basic Management Experience- 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

icon no score

See how you match
to the job

Find your dream job anywhere
with the LiveCareer app.
Mobile App Icon
Download the
LiveCareer app and find
your dream job anywhere
App Store Icon Google Play Icon
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Chef Manager II Private School

Brock & Company Inc.

Posted 2 days ago

VIEW JOBS 10/5/2024 12:00:00 AM 2025-01-03T00:00 Description: Chef Manager II - Private School Full-Time Benefits Eligible Salary: 65K - 69K The Chef Manager will be the lead culinary person who is responsibl Brock & Company Inc. Crownsville, MD Anne Arundel County, MD

Chef Manager

Sodexo S A