Sodexo USA Waltham , MA 02154
Bentley Catering is seeking a dynamic Catering Manager 2 to assist a vibrant Catering team at Bentley University in Waltham, MA just minutes away from Boston. This prestigious showcase account is known for their world class catering service.
Reporting to the Catering Director, the catering manager will be tasked with the organization, coordinating and execution of the University\Campus catering events. The ideal candidate will have a strong catering background with experience with upscale events, the ability to plan and execute multiple catering functions simultaneously.
The Catering Manager has to be able to re-evaluate and improve on practices such as culinary, labor, hiring, scheduling, training staff, strong organizational/troubleshooting skills, enhance customer satisfaction, and maintaining a very strong client relationships.
The position is responsible for managing labor cost, managing daily catering operations, specific clients requests, Logistics of events, labor standards, event rentals, and a strong background in Campus Catering Programs is desired. The Catering Manager must be flexible to work varying shifts based on catering business needs including some evenings and weekends. A valid driver's license is preferred as the Catering Manager will be required to drive a company vehicle.
Oversight of catering activities for a small to mid-size location/unit with $500k-$1M in managed catering volume. Medium complexity with a high degree of hands on involvement in catering events. Strong client interaction.Key Duties- Oversight of Sodexo resources, recipes, systems and use of catering programs to direct daily catering events including; food production, inventory, product deliveries, invoices, and procurement operations.
Qualifications & Requirements
Basic Education Requirement
Basic Management Experience
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.