Camp Cook

Ymca Of Metropolitan Chicago Burlington , WI 53105

Posted Yesterday

Responsibilities & Requirements

Job Summary:

Under the direct supervision of the camp food service manager, prepares and cooks meals according to standards set forth by the camp, YMCA, County and State. When working shifts apart from the food service manager or as assigned, be responsible for all meal related kitchen duties including overseeing food aides and dishwashers

Scope and Responsibilities:

  • Manage all aspects of food preparation including cooking and serving food according to set standards

  • Utilize a variety of cooking techniques: baking, sauting, grilling, steaming, frying etc.

  • Use a variety of kitchen equipment (i.e. slicer, ovens, griddles, mixers, knives, etc.)

  • Put customer needs first

  • Quality control

  • Maintain a clean kitchen at all times

  • Be able to understand the details of menu planning and substitute items as needed

  • Assist with other kitchen duties as needed (i.e. dish washing if the group is small in size)

  • Stock and rotate inventory

  • Follow and maintain health department standards for foodservice

  • Maintain temperature logs on all refrigerators/freezers

  • Other duties as assigned

  • Supports the commitment of the YMCA to child abuse prevention by:

  • Report any items that may provide a health or safety hazard to staff, members or guests to your supervisor.

  • Follow all policies and procedures related to keeping children safe in our facilities and programs, including those related to the monitoring and supervision of children.

  • Report any suspicious behavior and violation of policy and procedures to your supervisor.

  • Complete all child abuse prevention training as required.

Requirements:

  • Must be 18 years or older

  • Must have high school diploma or equivalent work/education experience

  • Must have prior work experience in food service industry previous experience as a cook preferred but not required

  • Must have ability to follow oral & written instructions

  • Willingness to be trained in operating kitchen equipment

  • Willingness to be trained and follow food service sanitation practices

  • Be able to have and maintain positive relationships with all customers from point of contact

  • Must be able to stand on feet for extended period of time; walk stairs; lift up to 50lbs.

Be Part of Our Mission

The mission of the YMCA of Metro Chicago is to develop strong children, families and communities across Metropolitan Chicago through academic readiness, character development, violence prevention, fitness and healthy living. Our network of 20 membership centers, five camps, early learning, school-aged and other programs at 100+ sites in the city and suburbs provides everyone with a safe place to learn, play and grow. In this role, you'll be an integral part of ensuring the YMCA continues to be a leader in making our city a world-class place to live and raise a family. So you're not just impacting a bottom line, you're impacting people and communities all over Chicagoland.


Find your dream job anywhere
with the LiveCareer app.
Download the
LiveCareer app and find
your dream job anywhere
lc_ad

Boost your job search productivity with our
free Chrome Extension!

lc_apply_tool GET EXTENSION

Similar Jobs

Want to see jobs matched to your resume? Upload One Now! Remove
Camp Dishwasher

Ymca Of Metropolitan Chicago

Posted 3 days ago

VIEW JOBS 7/13/2018 12:00:00 AM 2018-10-11T00:00 Responsibilities & Requirements Job Summary: Under the direct supervision of the camp food service manager or cook, assure that the kitchen department has clean & sanitized dishware, utensils and cookware. Dishwashers set and clear tables as assigned. Assist food service manager in cleaning kitchen equipment and keeping food storage areas organized with rotated stock. Scope of Responsibilities: * Wash and sanitize dishes, utensils and cookware * Set tables or buffet stations with dishes cups, utensils etc. * Put customer needs first * Manage use of dishwasher * Clean kitchen areas as assigned * Assist cooks in serving food to the customers as needed * mop floor as assigned * Stock and rotate inventory * Wash kitchen laundry (aprons, table clothes etc.) * Follow and maintain health department standards for foodservice * Maintain temperature logs on all refrigerators/freezers * Other duties as assigned * Report any items that may provide a health or safety hazard to staff, members or guests to your supervisor. * Follow all policies and procedures related to keeping children safe in our facilities and programs, including those related to the monitoring and supervision of children. * Report any suspicious behavior and violation of policy and procedures to your supervisor. * Complete all child abuse prevention training as required. * Supports the commitment of the YMCA to child abuse prevention by: Requirements: * Must be 16 years or older * Must have ability to follow oral & written instructions * Willingness to be trained in operating kitchen equipment * Be able to have and maintain positive relationships with all customers from point of contact * Must be able to stand on feet for extended period of time; walk stairs; lift up to 50lbs Be Part of Our Mission The mission of the YMCA of Metro Chicago is to develop strong children, families and communities across Metropolitan Chicago through academic readiness, character development, violence prevention, fitness and healthy living. Our network of 20 membership centers, five camps, early learning, school-aged and other programs at 100+ sites in the city and suburbs provides everyone with a safe place to learn, play and grow. In this role, you'll be an integral part of ensuring the YMCA continues to be a leader in making our city a world-class place to live and raise a family. So you're not just impacting a bottom line, you're impacting people and communities all over Chicagoland. Ymca Of Metropolitan Chicago Burlington WI

Camp Cook

Ymca Of Metropolitan Chicago