Cafeteria Cashier

MINIMUM REQUIRED QUALIFICATIONS:

• High School Diploma or GED Certificate.
• 1 year cashing or customer service.
• 1 year cash handling experience.
• Valid Food Handler's Card required.
• Navajo speaking is preferred
• Valid Driver's License required (subject to motor vehicle record review)

JOB RESPONSIBILITIES AND PERFORMANCE OBJECTIVES:

• Greets all customers promptly and courteously.
• Operate an IPAD based register and collect payments for service.
• Computes bill, itemized lists and tickets showing amount due on the cash register.
• Receives cash, credit-card transactions from customers and employees.
• Prepares and balances bank deposits, cash transactions.
• Counts money in drawer at beginning and end of shift.
• Counts money to verify amounts and issue receipts for funds received.
• Compares totals on cash register with amount of currency in register to verify balances. Balances cash drawer on a daily basis.
• Gives cash refunds upon manager or cook supervisor approval.
• Cleans counters after customers have finished.
• Maintains stock in front of house for beverage station, grab & go, condiment station and salad bar during service.
• Assists customers with questions and resolve customer complaints.
• Performs other duties as assigned.

Navajo Preference

Navajo Veteran Preference

This institution is an equal opportunity provider and employer.