Elior North America
Elior North America
First / Day
August 14, 2019
2 West Loop Road, Constellation
Roosevelt Island, NY, 10044, US
Retail / Concessions
To be able to lead and communicate with his/her colleagues during the event operation
To supervise and participate in running of an efficient and profitable operation in the areas for which you are responsible. Liaise with your manager to actively encourage a professional and dedicated team.
To assist the Catering Manager in enabling employees to consistently achieve the service and product delivery standards with a high degree of client care and service at all times
Oversees the set-up and operation of a station/section in function rooms.
To co-ordinate the service of food and beverage efficiently and accurately.
To report and follow up all maintenance defaults affecting efficient and professional delivery of service.
To involve with service related to VIP guests
To respond proactively to guest queries, ensuring that appropriate action is taken in the absence of the manager/assistant, followed by effective communication
To identify and carry out any specific training and development needs among the team
To perform and check all duties related to restaurant opening/closing check list
Perform any other reasonable duties as required by the Catering Manager
Performs all other related duties as assigned by management
Reading, writing and oral proficiency in the English language.
Be a self-motivator and motivator of others
Work in a safe, prudent and organized manner.
Be able to relate to all levels of guests and management.
Have a minimum of 2 years' experience in similar position, preferably in luxury environment
Have the ability to handle multiple tasks using time and task management skills.
Have excellent communication and organization skills
Be able to consistently delight and satisfy our guest
Have the ability to handle guest requests in a detailed manner
Have excellent attention to details and service knowledge
We're a culinary group dedicated to providing best-in-class dining experiences for one-of-a-kind events, cultural centers, professional settings, restaurants, and cafes.
Our goal is simple: we're here to make you happy. And our people work tirelessly to ensure that your experience meets and exceeds every one of your expectations.
Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer