Busser / Rover / Food Runner For Waterfront Restaurant (Ft)

BFFL-37901

Waterstone Resort & Marina, a Curio Collection by Hilton hotel, managed by Schulte Hospitality Group is seeking a dynamic, service-oriented Bus Person / Rover / Food Runner to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

• Work Today, Get Paid today, with Daily Pay!

• Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!

• Free Employee Meal, Daily

• Free On-Site Employee Parking

• Multiple Health Insurance and Life Insurance options

• 401k Plan+ Company Match

• Paid Time Off

• Holiday Pay

• Pet Insurance

• Employee Assistance Program

• Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

JOB DUTIES AND RESPONSIBILITIES

• Carry dirty dishes from dining room to kitchen

• Wipe tabletops and chairs

• Set tables with silverware and glassware

• Take out garbage

• Change beverage syrups

• Run food from kitchen to restaurant as needed

• Complete side work duties

• Assist wait staff as needed

• Perform various other duties as assigned

EDUCATION AND EXPERIENCE

• Minimum of High School education

• Minimum of one (1) year in a hotel/restaurant service role preferred

KNOWLEDGE, SKILLS AND ABILITIES

• Ability to communicate effectively verbally in English

• Ability to exceed expectations of guests

• Team player

• The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off Policy. Specific compensation and benefit details will be discussed during the interview process.

• Schulte Hospitality Group is an Equal Opportunity Employer.