Buffet Runner

American Casino & Entertainment Properties Laughlin , NV 89028

Posted 3 weeks ago

General Summary

Transfer food inventory from kitchen to Buffet, Buffet to kitchen, kitchen to RDR or RDR to kitchen.

Essential Duties and Responsibilities

  • Ability to rotate and replace food stock in a timely manner up to operational and business needs.

  • Check and control the proper storage of all products, checking on portion control to maintain quality products.

  • Monitor and keep all refrigeration, storage and equipment in clean, working condition.

  • Visually inspect, select and identify all necessary items required for RDR and/or Buffet use and the stocking of these items.

  • Must fully comprehend all menu's and items associated with up to and including garnishes and the placement of all items.

  • Occasionally wash dishes and kitchen utensils

  • Clean as you go, keep your work station neat and orderly and perform general cleaning tasks using standard hotel cleaning products as assigned to adhere to standards.

  • Perform any other duties as assigned by management.

  • Provide outstanding guest service to all internal and external guests

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Buffet Runner

American Casino & Entertainment Properties