Bread Baker

Eataly Boston , MA 02298

Posted Yesterday

Job Description

In Eataly's 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.

  • Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations and prepares pizzas according to specific recipes
  • Mixes all doughs for daily production and assist Pizza alla Pala.
  • Follows proper proofing and baking techniques for each variety of bread
  • Complies with all portion sizes, quality standards, department rules, policies and procedures
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Works towards mastering all shifts and production processes
  • Assists Sales Associates if needed and engages with guests interested in learning about our bread production
  • Performs other duties as required or assigned
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