Banquet Sous Chef At Renaissance Westerville Hotel

Concord Hospitality Westerville , OH 43082

Posted 1 week ago

Join Our Culinary Team as a Banquet Sous Chef! Earn $50,367 - $58,000 Annually Based on Experience

Your Role:

As our Banquet Sous Chef, you'll be at the heart of our kitchen, leading by example and inspiring our team to culinary excellence. Here's what you'll do:

  • Mentorship & Training: Elevate our kitchen staff by providing top-notch training in plate presentation, display work, and more, ensuring everyone thrives in their roles.

  • Leadership: Take charge by writing schedules, evaluating performance, and directing all kitchen personnel.

  • Communication: Maintain clear and open communication channels between management and staff.

  • Disciplinary Guidance: Address issues professionally with well-structured disciplinary actions when necessary.

  • Resource Management: Ensure associates have the necessary tools and equipment for optimal performance.

  • Problem Solving: Act swiftly to resolve kitchen challenges.

  • Team Engagement: Actively participate in various meetings and programs to foster a cohesive team environment.

  • Quality Assurance: Guarantee all food is prepared to the highest standards, following recipes precisely for a seamless dining experience.

  • Goal Setting: Collaborate on establishing objectives that enhance our reputation and profitability.

  • Supervision: Lead the kitchen in the Executive Chef's absence, guiding all kitchen and sanitation staff with support and counsel.

  • Record Keeping: Maintain detailed records, including use records, roast meat charts, and recipe cards.

  • Payroll Management: Ensure timely submission of payroll hours to the Accounting Department.

Why You'll Love Working Here:

Comprehensive Benefits Package:

  • Competitive Wages: We value your expertise and dedication.

  • Health & Wellness: Full-time associates enjoy medical, dental, and vision plans, along with life insurance and ST/LT disability options.

  • Financial Security: 401K options to help you plan for the future.

  • Education Support: Tuition assistance for your professional growth.

  • Travel Perks: Enjoy discounted room rates at Concord-managed hotels.

  • Career Growth: Benefit from our extensive training & development programs, paving the way for your career advancement.

Our Culture:

At Concord Hospitality, we believe in putting our associates first. Our "Associate First" culture fosters personal development within and beyond the workplace. We celebrate diversity and inclusion, aiming to be a "Great Place to Work for All." Our commitment to excellence, work-life balance, and community involvement is unwavering. Concord is built on five cornerstones: Quality, Integrity, Community, Profitability, and FUN!

Join Us in Our Journey:

Be part of a team where your hard work, dedication, and commitment to excellence are recognized and celebrated. Our associates' voices resonate through our national company cheer heard throughout North America-

"We Are Concord!"

Apply today and take the next step in your culinary career with Concord Hospitality.


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Banquet Sous Chef At Renaissance Westerville Hotel

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