Assistant Manager - Din Tai Fung - Aria

THE JOB:

Din Tai Fung a world-renowned Taiwanese restaurant, celebrated for its exquisite hand-crafted dishes and unparalleled dining experience. With approximately 150 locations globally, we bring a unique blend of artistry and culinary excellence to our guests. Our highly anticipated new location is set to become the city's premier destination for authentic Taiwanese cuisine. We are seeking an enthusiastic and experienced Assistant Manager to join our team. This role requires a dedicated individual who can effectively manage a large team, ensure the highest standards of service, and contribute to the exceptional dining experience Din Tai Fung is known for.

THE DAY-TO-DAY:

• Coordinate with the Chef: Maintain clear communication with the Chef regarding all food service and menu-related issues to guarantee top quality and consistency.

• Supervise Dining Room Operations: Oversee floor service in the dining rooms during hours of operation to ensure a seamless dining experience.

• Liaise with Management and Staff: Act as a communication hub between management, chefs, and culinary staff to address and resolve any issues or needs requested by guests and employees.

• Manage Supplies and Inventory: Order supplies through the IP System and Purchasing, and prepare purchase requisitions for any outlets from the warehouse or support departments. Keep inventory forms and stocking areas updated.

• Inspect Food Quality: Inspect all food items received from support departments to ensure freshness and quality.

WHAT YOU MUST HAVE:

• High School Diploma, GED or equivalent educational experience.

• 2+ years of prior experience as a Restaurant Manager, Food & Beverage supervisor, or Kitchen Manager.

WHAT WILL MAKE YOU STAND OUT:

• Fluency in Chinese language.

• Strong knowledge of basic spirits and liquors.

• Exceptional leadership and team management skills to manage a large team.

• Excellent communication and interpersonal abilities.

• Ability to work in a fast-paced environment and manage multiple priorities to manage up to 2300 covers.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

• Free meals in our employee dining room.

• Free parking on and off shift.

• Healthcare, financial, and time off benefits

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

Are you ready to JOIN THE SHOW? Apply today!