Assistant Food Service Director

Essential Functions:

Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? Do you want to have growth opportunity in an area of food service management that offers life balance? If you said yes, we want to speak to you!

We are adding an energetic, knowledgeable, Assistant Food Service Director to work in a K-12 school lunch program. You will be manage client and community relationships, budgets, and P&L. Your culinary knowledge to assist with overseeing kitchen production will be needed, as well as your leadership skills.

As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.

As our Assistant Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships.

Additional responsibilities include:

• Developing menus to fit the needs of the community

• Implementing and maintaining HACCP standards

• Providing outstanding catering events

• Communicating clearly, professionally, and effectively

• Delivering budgeted financial results

• Manages by providing constructive feedback in order to reward, coach, correct and motivate employees

• Managing ordering and inventory

• Leading daily production

• Overseeing cash management

• Maintain and develop client relationships and customer satisfaction

• Establishes and maintains a safe work environment

• Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operational standards

Who we are:

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
Location
W183 S8750 Racine Ave, Muskego, Wisconsin 53150
Qualifications and Skills:

• 1 year of previous experience in a similar role with an associate degree in hospitality/dietetics preferred

• Ability to multi-task and adjust priorities as required

• Exceptional organizational skills

• Excellent communication (oral and written) skills.

• Must complete Serv/Safe certification

• Previous experience managing food and labor costs

• Experience managing a staff

• Proficient computer skills in MS Office and other platforms

• Catering experience, a plus

• Successfully pass a criminal background check

EOE/AA

#INDS
Shift
Monday through Friday Daytime Hours
Regular/ Temporary
Regular