Assistant Food & Beverage Manager - Monticello, NY

Hyatt Hotels Corp. White Lake , NY 12786

Posted 1 week ago

Set in the luxurious Adirondack-style Main Lodge of The Chatwal Lodge, Catskills, our Assistant Food & Beverage Manager is responsible for partnering with our Food & Beverage Manager to create a luxury guest experience.

As a boutique, luxury property with 14 keys, the Food & Beverage team at The Chatwal Lodge is a tight-knit and dynamic group and utilizes team-style service each day. Candidates will be expected to participate in all areas of Food & Beverage.

The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food and Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful.

Salary Range: $52,100 - $60,000; this is a non- tipped role with an all-inclusive resort.

Centrally Located to the following areas:

  • Orange County, NY is located 40 minutes away.

  • Pike County, PA is located 40 minutes away.

  • Wayne, PA is located 40 minutes away.

  • Beach Lake, PA is located 25 minutes away.

  • Monticello, NY 15-20 minutes away.

Benefits:

As a full-time colleague, Hyatt offers a competitive benefits package inclusive of medical, dental, vision, disability, 401k and life insurance. As a Hyatt colleague you will enjoy travel perks with our organization such as discounted employee rooms and comp nights at participating hotels.

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

  • Minimum of 2 years as F&B Management preferred

  • Wine/beverage knowledge in an upscale environment preferred

  • Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader

  • Must have High School Degree or Equivalent

  • Must have a valid Driver's License

  • Strong time management and multi-tasking skills with the ability to work well under pressure

  • Refined verbal and written communication skills

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Assistant Food & Beverage Manager - Monticello, NY

Hyatt Hotels Corp.