Assistant Baker Novi

Benefits:

• Dental insurance

• Employee discounts

• Health insurance

• Opportunity for advancement

• Vision insurance

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently baked for our guests.

Perks:

• 30% off all cake products

• Insurance Benefits for eligible employees.

• Early morning and afternoon shifts available.

• Great hours - closed Sundays

Accountabilities/Duties:

• Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.

• Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.

• Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs

• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.

• Maintains a consistent work attendance and punctuality record.

Knowledge, Skills, and Abilities:

• Is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.

• o Please note that NbC recipes are available in English and Spanish.

• Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.

• Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.

Education, Certifications, and Work Experience Requirements:

• Applicants must be 18 years of age or older.

• While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus.

Work Availability:

Should have the flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing business demands.