AM Culinary Supervisor - Hilton Garden Inn Burlington, VT

Maine Course Hospitality Group Winooski, VT , Chittenden County, VT

Posted 3 days ago

Description: We are seeking a skilled and experienced Culinary Supervisor to join our team. The ideal candidate will have a minimum of 2 years culinary experience, a minimum of 1 year supervisory experience and banquet experience. As a culinary supervisor, you will be responsible for preparing and cooking breakfast dishes, interacting directly with guests, and ensuring that all brand standards and specifications are met. Additional responsibilities include inventory management and ordering food and supplies, banquet preparation and executions, leading and training AM Culinary team members. Benefits: Weekly Paycheck 401k plus generous company match Paid Time Off Health Dental Vision Travel Discounts Company Scholarships for you or your family Responsibilities Include:

  • Prepare and cook breakfast dishes according to brand standards and specifications

  • Interact directly with guests in a friendly and professional manner

  • Maintain knowledge of brand requirements and menu items

  • Prep, clean, organize, and sanitize dishware and equipment and all areas of the restaurant and BOH space

  • Prepare food for breakfast and luncheon banquet events.

  • Maintain inventory and supplies with weekly ordering.

  • Assist with end of month inventory process.

  • Support, coach and lead AM culinary team, collaborate with PM culinary teams.

  • Complete opening and closing duties as assigned

  • Work early morning hours Our Core Values: Integrity Respect Family Fun Requirements: Breakfast Line Cook Requirements Include:

  • Minimum of 2 year of culinary experience

  • Minimum of 1 year supervisory experience

  • 1 year of banquet or catering experience

  • Strong customer service mindset

  • Willingness to interact directly with guests

  • Ability to follow brand standards and specifications

  • Knowledge of food safety and sanitation practices

  • Ability to work in a fast-paced environment

  • Excellent communication and teamwork skills If you are a team player with a passion for cooking and providing excellent customer service, we encourage you to apply for this exciting opportunity. PM21 PI95f46fa4311e-31181-34724028

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AM Culinary Supervisor - Hilton Garden Inn Burlington, VT

Maine Course Hospitality Group