Accomplished Kitchen Manager

Job Description Job Description This job requires relocation to the Brandon, MS area We are seeking a career minded, experienced Kitchen Manager to join our team You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients and supplies Maintain health standards for raw and finished products Qualifications:

Previous experience running at least a $3 million/year kitchen operation Have the ability to train, grow, and inspire a team Knowledge of food safety practices Ability to thrive in a fast-paced environment Excellent written and communication skills We are looking for career minded individuals with a track record of success operating a multi-million dollar kitchen. We are open to relocation for the right candidate. Our company is rapidly growing, and we need great leaders to share in the success Generous compensation, a company paid health insurance, vacation, 401k with 4% employer match, and a fun work environment. https://www.facebook.com/pages/Shaggys -Harbor-Bar-Grill www.shaggys.biz Company Description About Shaggy’s Shaggy’s concept is open-air, family-friendly, waterfront restaurants, serving fresh gulf seafood dishes, burgers, sandwiches, cocktails, cold beer, wine and lots of fun since 2007.

With over 400 employees, Shaggy’s has five locations: Shaggy’s Pass Harbor, Shaggy’s Biloxi Beach, Shaggy’s Pensacola Beach, Shaggy’s Gulfport Beach, & Shaggy's on the Rez. Shaggy’s also strives to make a positive impact in the community.

The Shaggy’s Kids Foundation focuses on introducing children to fishing and marine life. Shaggy's was awarded the Governor’s Cup for Community Service and Leadership; was recognized as the “Top Company Giver” by Beach Boulevard magazine, and most recently won the “GIVE” award for the top company in Mississippi displaying community excellence and volunteer work Company Description About Shaggy’s Shaggy’s concept is open-air, family-friendly, waterfront restaurants, serving fresh gulf seafood dishes, burgers, sandwiches, cocktails, cold beer, wine and lots of fun since 2007.

With over 400 employees, Shaggy’s has five locations: Shaggy’s Pass Harbor, Shaggy’s Biloxi Beach, Shaggy’s Pensacola Beach, Shaggy’s Gulfport Beach, & Shaggy's on the Rez.

Shaggy’s also strives to make a positive impact in the community.

The Shaggy’s Kids Foundation focuses on introducing children to fishing and marine life. Shaggy's was awarded the Governor’s Cup for Community Service and Leadership; was recognized as the “Top Company Giver” by Beach Boulevard magazine, and most recently won the “GIVE” award for the top company in Mississippi displaying community excellence and volunteer work