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SR Catering Manager

Compass Group, North America Chattanooga ,TN

SR CATERING MANAGER 8/24/17Tennessee, Tennessee-Knoxville Refer a Friend Save Apply Job ID:

Posted on October 18, 2017

SR CATERING MANAGER 8/24/17Tennessee, Tennessee-Knoxville Refer a Friend Save Apply Job ID: JDR08241780078Great People. Real Opportunities.Description: Click here to Learn More about a Career with Chartwells Higher Education CATERING DIRECTOR AtChartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nations Restaurant News, at Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company. LOCATION: LINCOLN MEMORIAL UNIVERSITY - HARROGATE, TN Key Responsibilities: + Train catering staff in service techniques, menu presentation and customer service + Train catering staff to increase culinary knowledge + Track and monitor the labor and food cost for each event + Maintain excellent client relationships + May work with the Chef in creating menus Preferred Qualifications: + Bachelor's degree preferred + Three to five years of foodservice management experience preferred + High end VIP Catering experience is required + Strong leadership and communication skills + Excellent communication skills + Comfortable working in a large fast-paced kitchen Apply to Chartwells Higher Education today! Chartwells Higher Education is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Requirements: Career LevelMid Career (2+ Years Experience)SectorChartwells Higher EdAreas of InterestFoodservice - EducationEducationBachelor's DegreeLocaleTennessee-Knoxville, TennesseePreferred LanguageEnglish

Assoc, Catering TO YOU (Full-Time) Job

Compass Group, North America TULLAHOMA ,TN

* We have an opening for a full-time *ASSOC, CATERING TO YOU *position. * *Location*: Tennova

Posted on October 18, 2017

* We have an opening for a full-time *ASSOC, CATERING TO YOU *position. * *Location*: Tennova Harton - 1801 N. Jackson St., Tullahoma, TN 37388 . /Note: online applications accepted _only_./ * *Schedule*: F/T schedule; 12-hour shifts (6:00am - 6:00pm), primarily weekdays with some weekends. * *Requirement*: Must have previous food service experience, preferably in a hospital/healthcare environment. If you have a positive attitude and a love for learning, you may be interested in joining our team. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison’s hospital kitchens, restaurants and cafés feature socially responsible practices and exceptional guest experiences. The company’s Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. The Atlanta-based company was named one of Modern Healthcare magazine’s “Top 100 Best Places to Work in Healthcare in 2013” and one of Training Magazine’s top 125 for 2014. *Full time associates at Morrison Healthcare are offered many fantastic benefits such as:* * Medical * Dental * Vision * Flexible Spending Accounts (FSAs) * Commuter Benefits * Wellness Program * Employee Assistance Program * Life Insurance for Associates and Eligible Dependents * Short Term Disability (STD) and Long Term Disability (LTD) * Accidental Death & Dismemberment (AD&D) Insurance * Discount Marketplace * And other voluntary benefits * Summary:* Responsible for patient food service on assigned units (e.g., menu selections, tray assembly, tray delivery and pick-up, special requests and in-between food delivery). * Essential Duties and Responsibilities:* * Communicates with nursing departments, clinical dieticians and other personnel to provide excellent patient services. * Introduces the "Catering to You" program following scripted methods to new patients. * Takes patient menu selections prior to meals and offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences. * Assembles trays according to patient menu on tray ticket and retrieves trays from patients' rooms. * Complies with regulator agency standards, including federal, state and JCAHO. * Adheres to facility confidentiality and patient's rights policy as outlined in the facility's HIPPA policies and procedures. * Follows Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations and breaking down patient tray line. * Follows facility and department infection control policies and procedures. * Performs other duties as assigned. *About Compass Group: Achieving leadership in the foodservice industry* Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. /*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)./ Req ID: 130736

Food Service Supervisor

Compass Group, North America Scottsboro ,AL

cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related

Posted on October 18, 2017

FOOD SERVICE SUPERVISOR 10/11/17Alabama-Scottsboro Refer a Friend Save Apply Job ID: TS08221779952Great People. Real Opportunities.Description: Click here to Learn More about a Career with Morrison Healthcare Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary: The Foodservices Supervisor is an exciting opportunity for an energetic, entry-level manager who is seeking a better way to conduct business. This supervisor position is responsible for assisting in the successful operation of Food & Nutrition Services in an Acute Care Hospital. You will help ensure client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations. Assists in the responsibility for all foodservice-related activities; including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related activities. Preferred Qualifications: + A.A. Degree or related experience preferred + Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Previous P&L accountability or contract-managed service experience is desirable + Supervisory, leadership, management and coaching skills + Communication skills both written and verbal + Ability to communicate on various levels to include management, client, customer and associate levels + Financial, budgetary, accounting and computational skills + Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet + ServSafe® Certified + Certified Dietary Manager certificate or Registered Dietitian preferred Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Requirements: Career LevelEntry LevelSectorMorrison HealthcareAreas of InterestFoodservice - HealthcareEducationHigh School Diploma/GEDLocaleAlabama-ScottsboroPreferred LanguageEnglish

Executive Chef 3

Sodexo Operations LLC CHATTANOOGA ,TN

for all food outlets including patient dining, cafe, cafe on the go and catering services. **Position Summary**

Posted on October 18, 2017

Executive Chef 3

Sodexo Chattanooga ,TN

for all food outlets including patient dining, cafe, cafe on the go and catering services. Position Summary

Posted on October 16, 2017

Patient Services Manager 2

Sodexo Operations LLC CHATTANOOGA ,TN

For You). Position will be responsible for cash handling as well as assisting with catering and retail

Posted on October 18, 2017

**Unit Description** Sodexo is seeking a Patient Services Manager 2 for Erlanger Health System in Chattanooga TN, a 600 bed hospital. The PSM 2 will conduct tray assessments and meal rounds. Seeking a hands on manager who is familiar with room service style meal delivery (Sodexo At Your Request and/or Expressly For You). Position will be responsible for cash handling as well as assisting with catering and retail as needed. Looking for candidate who can drive Patient Satisfaction Scores - Press Ganey. Strong Leadership skills is a must. Fast paced environment. Will manage 10-45 employees. Responsible for Staffing, Training and developing relationships with Nursing Staff. The candidate chosen will be innovative in services we provide for our patients through collaboration with Nursing and Nutritional Services TEAM members. If you have the passion to create EXCELLENT Patient service and magical moments for patients and their families, then please apply to this dynamic roll and our growing TEAM! **Position Summary** Provides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company. Key Duties - Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines. - Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards. - Establishes operating standards, implements quality improvements and communicates them to employees. - Performs audits and prepares reports. **Qualifications & Requirements** Basic Education Requirement - Associate's Degree Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **Location** _US-TN-CHATTANOOGA_ **System ID** _66871_ **Relocation** _No_ **Category** _Food Service_ **Type** _Full-Time_

Banquet Caterer

Onin Staffing Huntsville ,AL

Job Description: A banquet server is a person or a group of people who perform serving duties at dinners and events. His/her job description entails carrying trays, setting up

Posted on October 18, 2017

Event Account Management

Edge Promotions Huntsville ,AL

/• Experience in outside sales• Knowledge of the events, weddings, hotel, and catering

Posted on October 18, 2017

Catering Part Time? Job Not Paying The Bills? Drive With Lyft & Earn Extra Cash

Lyft Scottsboro ,AL

What is Lyft? Driving with Lyft is the perfect way to earn great money on any schedule (part-time, full-time, seasonal, hourly, or temporary) and Lyft Drivers can receive payment same-day through ...

Posted on October 18, 2017

Caterer Job Not Paying The Bills? Drive With Lyft & Earn Extra Cash

Lyft Scottsboro ,AL

What is Lyft? Driving with Lyft is the perfect way to earn great money on any schedule (part-time, full-time, seasonal, hourly, or temporary) and Lyft Drivers can receive payment same-day through ...

Posted on October 18, 2017

10 jobs matching Catering

SR Catering Manager

Assoc, Catering TO YOU (Full-Time) Job

Food Service Supervisor

Executive Chef 3

Executive Chef 3

Patient Services Manager 2

Banquet Caterer

Event Account Management

Catering Part Time? Job Not Paying The Bills? Drive With Lyft & Earn Extra Cash

Caterer Job Not Paying The Bills? Drive With Lyft & Earn Extra Cash

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