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Service Attendant - Food & Beverage

Description: At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another and are driven to make things better. We love what we do, and we give it all we ve got on property and

Posted on September 25, 2017

**Description:** At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another and are driven to make things better. We love what we do, and we give it all we ve got on property and off. When guests stay with us, it s not just a room with a bed that they re buying. It s an experience. We re looking for someone who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Sheraton. **Qualifications** Job Summary Provide professional, courteous and efficient presentation of food and beverage service to all guests. Clean and set up tables in the outlet and perform other food service related duties, including general cleaning and set up. Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service. Stack trays properly for efficient unloading for stewarding and ensure proper safety standards at all times. Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures and utilizing cleaning to adhere to health and safety standards. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. _Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws._ **Job:** _Food and Beverage & Culinary_ **Organization:** _Sheraton Hotels & Resorts_ **Location:** _AL-Birmingham_ **Requisition ID:** _17001KLM_

Food & Beverage Supervisor (Outlets)

Marriott Birmingham ,AL

Description: At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another and are driven to make things better. We love what we do, and we give it all we ve got on property and

Posted on September 25, 2017

**Description:** At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another and are driven to make things better. We love what we do, and we give it all we ve got on property and off. When guests stay with us, it s not just a room with a bed that they re buying. It s an experience. We re looking for someone who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Sheraton. **Qualifications** **Job Summary:** Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect. Support team to reach common goals. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time or for an entire work shift. Read and visually verify information in a variety of formats (e. g., small print). Visually inspect tools, equipment, or machines (e. g., to identify defects). Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Perform other reasonable job duties as requested by Supervisors. _Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws._ **Job:** _Food and Beverage & Culinary_ **Organization:** _Sheraton Hotels & Resorts_ **Location:** _AL-Birmingham_ **Requisition ID:** _17001PNQ_

Food Service Worker/Cashier (Part-Time) Job

Compass Group, North America BIRMINGHAM ,AL

We have an opening for a part-time FOOD SERVICE WORKER/CASHIER position. Location : Brookwood Baptist Health - 2010 Brookwood Medical Center Dr., Birmingham, AL 35209. /Note: online applications accepted _only_./

Posted on September 25, 2017

* We have an opening for a part-time *FOOD SERVICE WORKER/CASHIER *position. * *Location*: Brookwood Baptist Health - 2010 Brookwood Medical Center Dr., Birmingham, AL 35209. /Note: online applications accepted _only_./ * *Schedule*: P/T schedule; primarily weekends & afternoon shifts between 11:00am - 9:00pm. * *Requirement*: Previous food service & cash-handling experience required. If you have a positive attitude and a love for learning, you may be interested in joining our team. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison’s hospital kitchens, restaurants and cafés feature socially responsible practices and exceptional guest experiences. The company’s Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. The Atlanta-based company was named one of Modern Healthcare magazine’s “Top 100 Best Places to Work in Healthcare in 2013” and one of Training Magazine’s top 125 for 2014. * Summary:* Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. * Essential Duties and Responsibilities:* * Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. * Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment. * Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. * Cleans work areas, equipment and utensils. Ensures compliance with sanitation and safety requirements. * Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. * Serves customers in a friendly, efficient manner following outlined steps of service. * Interacts with customers and resolves customer complaints in a friendly, service-oriented manner. Relays relevant information to supervisor. * Performs sales transactions. Enters sales into the cash register to ensure purchases are accurately recorded. * Makes change, accepts declining balance cards and other acceptable forms of payment. Issues receipts to customers. Follows standard procedures for issuing cash refunds. * Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards. * Replenishes condiments, beverages and general supplies while maintaining service area cleanliness. * Performs other duties as assigned. *About Compass Group: Achieving leadership in the foodservice industry* Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. /*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)./ Req ID: 135299

Food Service Worker/Cashier (Full-Time) - 3 Openings Job

Compass Group, North America BIRMINGHAM ,AL

We have an opening for 3 full-time FOOD SERVICE WORKER/CASHIER positions. Location : St. Vincent's Health System - 810 St. Vincents Dr., Birmingham, AL 35205. /Note: online applications accepted _only_./ Schedule :

Posted on September 25, 2017

* We have an opening for 3 full-time *FOOD SERVICE WORKER/CASHIER *positions. * *Location*: St. Vincent's Health System - 810 St. Vincents Dr., Birmingham, AL 35205. /Note: online applications accepted _only_./ * *Schedule*: F/T schedule; shifts will vary from 6:00am - 8:00pm, including weekends. * *Requirement*: Previous food service experience is preferred. If you have a positive attitude and a love for learning, you may be interested in joining our team. TouchPoint Support Services, a member of Compass Group, is dedicated to providing hospitality services in the healthcare & senior living markets. We provide our customers with food & nutrition services, environmental services, patient transportation, laundry & linen processing, and valet parking. All of the associates in our organization are bonded together by a commitment to provide our patients, residents, guests, and customers with the very best hospitality experience by serving the needs of others through our brand promise, compassion at every point of human contact. *Full time associates at TouchPoint are offered many fantastic benefits such as:* * Medical * Dental * Vision * Flexible Spending Accounts (FSAs) * Commuter Benefits * Wellness Program * Employee Assistance Program * Life Insurance for Associates and Eligible Dependents * Short Term Disability (STD) and Long Term Disability (LTD) * Accidental Death & Dismemberment (AD&D) Insurance * Discount Marketplace * And other voluntary benefits * Summary:* Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. * Essential Duties and Responsibilities:* * Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. * Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment. * Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. * Cleans work areas, equipment and utensils. Ensures compliance with sanitation and safety requirements. * Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. * Serves customers in a friendly, efficient manner following outlined steps of service. * Interacts with customers and resolves customer complaints in a friendly, service-oriented manner. Relays relevant information to supervisor. * Performs sales transactions. Enters sales into the cash register to ensure purchases are accurately recorded. * Makes change, accepts declining balance cards and other acceptable forms of payment. Issues receipts to customers. Follows standard procedures for issuing cash refunds. * Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards. * Replenishes condiments, beverages and general supplies while maintaining service area cleanliness. * Performs other duties as assigned. *About Compass Group: Achieving leadership in the foodservice industry* Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. /*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)./ Req ID: 132669

Food Servers, Bartenders, Hosts

Bamtex Leisure, LLC Birmingham ,AL

Job Description: HIRING IMMEDIATELYOur fresh new restaurant concept in the Cahaba Heights neighborhood of Vestavia Hills needs your fine dining experience and customer service expertise

Posted on September 26, 2017

<h3>Job Description</h3><div><p><strong>HIRING IMMEDIATELY</strong></p><p>Our fresh new restaurant concept in the Cahaba Heights neighborhood of Vestavia Hills needs your fine dining experience and customer service expertise on our team! Members of our Front-Of-House staff work together to ensure a consistent and exceptional guest experience throughout every lunch, dinner and brunch service. We want only the best of the best in the restaurant industry on our team. Is that you?</p><p>Specific duties and expectations for all dining room staff include:</p><ul><li>Meeting and exceeding the company's high standards for guest service and satisfaction</li><li>Creating and contributing to a fun, high energy and team-oriented atmosphere</li><li>Learning and communicating the specifics of our unique food and beverage offerings</li><li>An eagerness to work and grow under the direction and supervision of our General Manager, Beverage Manager, Team Leads, and Executive Chef</li><li>Working within a culture of teamwork and togetherness to ensure the entire team is working toward our common goal of delivering an exceptional guest experience</li><li>Ready, willing and able to fill in at all other positions as needed to ensure uninterrupted quality service and consistent customer satisfaction</li></ul><p><strong>REQUIREMENTS:</strong></p><p>Successful applicants will possess the following qualifications:</p><ul><li>Minimum 2 years of fine dining restaurant service experience</li><li>The ability to work calmly and effectively under pressure</li><li>Excellent listening and communication skills</li><li>Basic math and reading skills necessary for the interpretation and understanding of menus, food orders, employee guidelines, etc.</li><li>Able and willing to work flexible shifts and extended schedules as necessary, including mornings, evenings, weekends and holidays</li><li>A consistently reliable means of transportation and ability to be contacted by phone</li><li>Able to reach, bend, stoop and frequently lift up to 25 pounds</li><li>Ability to work in a standing position for long periods of time</li><li>Current Jefferson County Certified Food Handler Card; TIPS / ServSafe certification</li><li>A passion for the food and beverage service industry</li></ul><p><strong>BENEFITS:</strong></p><ul><li>Amazing earning potential</li><li>Flexible schedules</li><li>Full and part-time positions</li><li>Ongoing training and development</li><li>Opportunity for advancement</li><li>Free shift meals</li><li>Fun, family-oriented work environment</li></ul><p>If you have a passion for the restaurant business and a proven history of success in our industry, we may have a place for you on our team. Submit your resume in confidence today. We look forward to speaking with you today!</p><p> </p><p><em>BamTex Leisure, LLC is an Equal Opportunity Employer</em></p><p></p></div><h3>Company Description</h3><div>New upscale Latin American restaurant concept located in the Cahaba Heights neighborhood of Vestavia Hills, AL. Our menu features a variety of authentic, made-from-scratch salsas, numerous small plates and regional specialties, as well as traditional Mexican comfort food. Highlights include fresh Gulf snapper, raw oysters, Alabama-raised heritage pork, and numerous wood-grilled offerings. The beverage program centers around a carefully-curated selection of 70-plus tequilas, a fresh and creative margarita menu, a selection of Mexican and local craft beers, and a large list of award-winning wines.</div>

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77 jobs matching Food And Beverage

Service Attendant - Food & Beverage

Food & Beverage Supervisor (Outlets)

Food Service Worker/Cashier (Part-Time) Job

Food Service Worker/Cashier (Full-Time) - 3 Openings Job

Food Servers, Bartenders, Hosts

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